Hatch Chile Cream Cheese Dip

New Mexico's most celebrated chile, now in a creamy dip you'll want on everything. Roasted Hatch chiles bring a distinctive earthy heat to a rich, velvety cream cheese base that's as versatile as it is addictive.

Ways to Use It:

• Dip for tortilla chips, crackers & veggies
• Spread on bagels, toast & flour tortillas
• Dollop on tacos, burritos & quesadillas
• Stir into mashed potatoes or scrambled eggs